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On the menu tonight!  

secret_lade 49F
14127 posts
3/11/2021 4:56 pm
On the menu tonight!

Looks like it would be tasty, doesn't it?!?

Pizza Monkey Bread



I'm not doing so hot with those faceplace recipes....

I started by cutting up the biscuits.



Added the pepperoni.



Added the cheese.



Added the spices.



Mixed it all up.



Put it in the pan to cook.



Easy, peasy lemon squeezy I tell ya!!

Here's what they don't tell you in that recipe....

The inside of that monkey bread WILL NEVER COOK!

I cooked it for the initial 20 minutes it called for in the recipe.....

Dough.

I cooked it for another 10 minutes.

Starting to brown, but still dough. Basically, dough in disguise!

I cooked it for a final 10 minutes.

Burnt dough.

Yep, that's one recipe I'm never going to try again. So disappointing....

It really did look like it was going to be tasty....

Psych!

secret_lade 49F
9227 posts
3/13/2021 1:17 pm

It looks good, didn't taste as good as I thought it would. I think I'm going to try it again and tweak the recipe a little....


Apollo602021 63M

3/13/2021 12:32 pm

Looks yummy!

Please become an Apollo602021 blog follower!


secret_lade 49F
9227 posts
3/13/2021 12:21 pm

Looks were deceiving in this case... I thought the same thing.


secret_lade 49F
9227 posts
3/13/2021 12:20 pm

    Quoting lindoboy100:
    Ah ye're very funny McLade!

    It looks tasty enough, but uncooked dough can be nasty! I'd try it again, but maybe use a bigger tray, or less dough? Also, the McMc's suggestion sounds like a good one, but hey, he's a very clever fellow!
If I do try it again, it will be with a pizza dough, I think. It might be worth giving it a second shot, also I think the Bundt pan is a good call. It can't have a doughy center if there is no center... You can't cook the dough first because the oil and herbs and cheese need to mix throughout it to allow each dough piece an opportunity for seasoning and toppings. He is a very clever fellow though!


secret_lade 49F
9227 posts
3/13/2021 12:16 pm

    Quoting  :

I know that now! LOL No more monkey recipes....


secret_lade 49F
9227 posts
3/13/2021 12:15 pm

    Quoting citizen4722:
    When that monkey bread was piping hot, did you go "ooh! eee! ahh!, ooh! eee! eee! ahh!" while eating it?
The whole thing was a little less than I expected. It didn't taste as good as I thought it would. The biscuits gave it a funny taste.


citizen4722 66M  
74582 posts
3/12/2021 8:28 am

When that monkey bread was piping hot, did you go "ooh! eee! ahh!, ooh! eee! eee! ahh!" while eating it?


lindoboy100 61M
23969 posts
3/12/2021 5:48 am

Ah ye're very funny McLade!

It looks tasty enough, but uncooked dough can be nasty! I'd try it again, but maybe use a bigger tray, or less dough? Also, the McMc's suggestion sounds like a good one, but hey, he's a very clever fellow!


ImInterested904 50M

3/12/2021 5:43 am

looks very good!


secret_lade 49F
9227 posts
3/11/2021 11:25 pm

    Quoting boobwhisperer69:
    Thats why you pick up the phone and order it from an Italian Resturant!!!!
Ha ha ha My son ended up bringing pizza home after his workout with his Sargent.


secret_lade 49F
9227 posts
3/11/2021 11:23 pm

    Quoting Bnormalfun:
    That looks delicious. And I mean it literally this time.
It was not.... the biscuit dough really didn't make good pizza dough either. Just didn't taste right at all.


secret_lade 49F
9227 posts
3/11/2021 11:20 pm

    Quoting Miner1980Brown1:
    I read once that wine can even make house cleaning better....
I'd say that was a true fact!


secret_lade 49F
9227 posts
3/11/2021 11:19 pm

    Quoting Muffinmilker:
    While growing up my Grandma had a recipe for similar recipe to monkey bread. Rolled dough balls rolled in. cinnamon sugar mix. Stacked and baked into mini tin bread loaf pan.
Yes, this was a very similar recipe! I didn't take a picture of me adding the oil and butter, but it's in there too.


secret_lade 49F
9227 posts
3/11/2021 11:17 pm

    Quoting  :

I totally read that in the Homet Simpson voice. Lol. Definitely 'Dohh!'


secret_lade 49F
9227 posts
3/11/2021 11:15 pm

    Quoting  :

It wouldnt have had a doughy center in a bundt, that's for certain. There'd be no center.....


secret_lade 49F
9227 posts
3/11/2021 11:12 pm

    Quoting mc_justmc:
    As I was reading the recipe I was thinking I would cook those biscuits 1st, then the rest would be heat n heat!
It was a recipe with a video.... my daughter and I did it step by step exactly as she was doing it in the video. Total fail.... No more facebook recipes for this chica.


boobwhisperer69 61M  
8322 posts
3/11/2021 9:27 pm

Thats why you pick up the phone and order it from an Italian Resturant!!!!


Bnormalfun 37M
20 posts
3/11/2021 8:47 pm

That looks delicious. And I mean it literally this time.


Miner1980Brown1 62F
113 posts
3/11/2021 7:45 pm

I read once that wine can even make house cleaning better....


Muffinmilker 62M

3/11/2021 7:10 pm

While growing up my Grandma had a recipe for similar recipe to monkey bread. Rolled dough balls rolled in. cinnamon sugar mix. Stacked and baked into mini tin bread loaf pan.


mc_justmc 63M

3/11/2021 6:10 pm

As I was reading the recipe I was thinking I would cook those biscuits 1st, then the rest would be heat n heat!


secret_lade 49F
9227 posts
3/11/2021 5:58 pm

    Quoting Paulxx001:
    Hmmm... Thanks for the tip.
    Looks great! I woulda tried it.
    I guess ya need one of those brick ovens and a thousand degrees of flame 🔥.

    Unless you were to chop that dough into eedee bedee tiny pieces, and used less dough.
    I find wine, improves every fuck up... to a point. 🍷🍷❗😎
It looks like It would be really good! So deceiving!! Lol. It's a rough ball in the center.


secret_lade 49F
9227 posts
3/11/2021 5:19 pm

I ended up cooking it 20 more minutes after I snapped the first picture. Egads... The Spawn and I just eventually ate the outside ring of bread pieces. Note to self - Pizza Monkey Bread not my specialty.


Paulxx001 66M
22642 posts
3/11/2021 5:07 pm

Hmmm... Thanks for the tip.
Looks great! I woulda tried it.
I guess ya need one of those brick ovens and a thousand degrees of flame 🔥.

Unless you were to chop that dough into eedee bedee tiny pieces, and used less dough.
I find wine, improves every fuck up... to a point. 🍷🍷❗😎


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